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Bean, Avocado and Papaya Burritos

posted Tuesday March 27, 2007

These burritos offer a wonderful blend of spicy and sweet, hot and cold, crisp and smooth flavors.

Bean, Avocado and Papaya Burritos

4-5 slices Soy Bacon   
1/2 Onion(s)    chopped
2 cloves Garlic    chopped
1 tsp. Chili Powder
1 tsp. Cilantro (chopped) 
   Salt & Pepper to taste
1 can Black Beans    drained, then soaked in Beer
1/3 cup Beer   
4 Whole Wheat Tortillas   
1/2 cup Cheddar Cheese    shredded
1 Avocados    sliced
1 Papaya    sliced
 Salsa   
 Lettuce   

Cook soy bacon as per package directions & set aside.
Sauté Onion & Garlic in a little olive oil until lightly browned.
Add Beans & Beer and seasonings. 
Heat, then coarsely mash beans.

Warm tortillas, and fill each tortilla with bean mixture, lettuce, shredded cheese, salsa, avocado and papaya.
Sprinkle crumbled soy bacon over the top
Roll into burritos.

Drink the rest of the beer   :-)




 

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